try me
Originally shared by Alex Scrivener
1 1/2 oz Rhum Barbancourt 8 Year
3/4 oz Blandy’s 5 Year Sercial Madeira
3/4 oz Benedictine
1 dash Bittermens Molé Bitters
Stir with ice, strain into a cocktail coupe, and garnish with a (button-shaped) orange twist.
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